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We are a leading supplier and manufacturer of high-quality Dehydrated Cabbage, carefully processed to preserve its natural flavor, aroma, and nutritional value. Designed to simplify kitchen operations and industrial food production, our dehydrated cabbage offers excellent rehydration properties and extended storage stability.
Dehydrated cabbage is a versatile ingredient that brings the natural taste and aroma of fresh cabbage into a ready-to-use form. With its greenish-white color, mild flavor, and excellent rehydration capacity, it’s a smart choice for instant food products and seasoning blends. Dehydrated cabbage helps save preparation time by eliminating washing, chopping, and boiling, while still delivering the freshness and flavor of cooked cabbage.
Processed using advanced drying technology, our dehydrated cabbage maintains superior quality, hygiene, and purity — making it ideal for RTE and RTC food applications.
Fresh, high-quality cabbages are carefully sorted to remove damaged or over-mature heads. The selected ones are thoroughly washed to eliminate dirt and impurities.
Clean cabbages are trimmed, de-cored, and chopped into uniform pieces according to the required size for dehydration.
The chopped cabbage pieces are passed through a continuous dehydration system, where controlled heat gently removes moisture while preserving natural flavor, color, and nutrients.
Once dried, the cabbage is cooled, screened, and packed in airtight, food-grade packaging to maintain freshness and ensure a longer shelf life.
| Parameter | Details |
|---|---|
| Available Forms | Powder, Flakes |
| Raw Material | Fresh, high-quality cabbage |
| Size Options | Standard 5×5 mm cuts and other customized sizes available as per requirement |
| Color / Taste / Aroma | Natural light green to white color with mild, fresh cabbage flavor and clean aroma |
| Applications | Ideal for noodles, instant soup bases, seasoning blends, ready-to-cook/eat meals, food premixes, and instant gravies |
| Shelf Life | 12 months from the date of manufacturing when stored in recommended conditions |
| Storage Guidelines | Store in a cool, dry, well-ventilated area below 20 °C; keep in a closed warehouse protected from moisture, dust, and pests |
| Packaging | Carton box with polybag inner liner — typically 18 kg for flakes and 25 kg for powder (custom sizes available) |
| MOQ | 1 carton box |
| Lead Time | Ready stock available for immediate dispatch |
| Country of Origin | India |
| Certifications | FSSAI Approved, ISO Certified, Halal, Kosher, APEDA Registered, Spices Board India, FIEO, MSME Certified |
