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Exlon IQF Mango Chunks (Alphonso & Totapuri) are produced using handpicked, fully ripe mangoes sourced from premium orchards. The fruits are washed, peeled, and cut into uniform cubes before being frozen using advanced IQF technology.This rapid freezing technique locks in the fruit’s natural sweetness, aroma, colour, and nutritional value — ensuring fresh-like quality even after thawing.
Alphonso chunks deliver a rich, creamy texture with a signature sweet aroma, while Totapuri chunks provide a tangy-sweet profile perfect for processing applications.
Our IQF mango cubes are widely used in beverages, ice creams, pulp blends, bakery fillings, fruit mixes, and ready-to-eat foods.
IQF mango chunks are individually quick frozen to preserve natural sweetness, colour, and texture. They are widely used in smoothies, desserts, dairy products, bakery fillings, and food service applications.
Fresh, fully ripe Alphonso and Totapuri mangoes are procured from trusted farms.
Thorough washing to remove dirt, impurities, and surface contaminants.
Mangoes are peeled and cut into uniform cubes using hygienic, automated systems.
Manual inspection to remove defective pieces, fibres, and foreign matter.
The cubes are rapidly frozen at -35°C to -40°C, ensuring individual chunk separation.
All batches undergo metal detection for safety compliance.
Mango chunks are packed in food-grade polyethylene bags and labeled for export.
Stored at -18°C or below to maintain freshness and shelf life.
| Parameter | Details |
|---|---|
| Variety | Alphonso & Totapuri |
| Appearance | Uniform mango cubes |
| Colour | Deep yellow to golden (Alphonso); Yellow to light orange (Totapuri) |
| Aroma | Natural, sweet, characteristic mango |
| Taste | Sweet (Alphonso); Sweet–tangy (Totapuri) |
| Size Options | 10–15 mm, 15–20 mm, 20–25 mm (custom available) |
| Brix | 14–20° (depending on variety) |
| Moisture | > 80% (natural fruit moisture) |
| Broken Pieces | ≤ 5% |
| Foreign Matter | Nil |
| Metal Detection | Fe / Non-Fe / SS compliant |
| Storage Temp. | -18°C or below |
| Shelf Life | 18–24 months |
| Packaging Options | 1 kg / 2.5 kg / 10 kg / 20 kg PE bags in carton |
